Maya Kaimal

Butternut Curry Indian Simmer Sauce

Our newest flavor! Pumpkins and squashes provide foundational flavors in kitchens across India. This luscious butternut sauce follows that tradition, with ginger and turmeric adding warmth and brightness. Pair it with mixed vegetables, seafood, chicken, or tofu for a downright delectable curry!

Servings: 6

Net Weight: 12.5

Heat Level: Mild

Store Locator

Butternut Squash, Water, Coconut Cream (Extracted Coconut, Water), Onion, Ginger, Sunflower and/or Safflower Oil, Cane Sugar, Rice and/or Tapioca Starch, Serrano Chili, Sea Salt, Lemon Juice Concentrate, Spices (including Turmeric), Cumin Seed, Brown Mustard Seed, Curry Leaves.

CONTAINS: TREE NUTS (COCONUT)

• Simmer with meat or vegetables
• Use in a slow cooker
• Add to soups and stews
• Spread on a pizza
• Spoon over noodles
• Marinate meats
• Spice up tacos or quesadillas
• Turn leftovers into instant curries

df
Dairy free
v
Vegan
non
gmo
Non-GMO